Super 7: Best Coral Gables Restaurants
From a 30-seat chef's counter to the lasagna pop-up that became the Gables' new favorite deli, here is where to eat right now in the City Beautiful
Bouchon Bistro
This is famed French brasserie from Thomas Keller’s Bouchon, the same one from Yountville and Beverly Hills, and it has been a Coral Gables institution basically since the day it opened. The steak frites, roast chicken, and croque madame are what you come for, and they’re cooked right every time. But of course, start at the raw bar – oysters alongside whatever is on the fruits de mer, paired with something from the Vin de Carafe wine program, which spotlights smaller regional producers worth knowing.
Pro Tip: Do the full raw bar spread before your main on a weekend and linger a bit. @bouchon_bistro // 2101 Galiano St., Coral Gables
