I met Chef Andres at a home of his beloved clients, Pipe and Jo Yanguas. His food was as outstanding as his homemade batched cocktails and wine selections to pair. The meal was so perfect that when beloved Editor in Chief of Ocean Drive, my friend Paige Mastandrea asked for a private chef at her home for New Years - without hesitation, I referred this visionary and mastermind who believe it or not, never even studied cooking.
From his native Colombia, he moved to Madrid to pursue his passion of fashion photography. And just a few years ago, he and his wife moved to Miami to launch their thriving wine business.
Fast forward to today, Chef Andres is focusing full-time on private clients built a business where he services an array of VIP ones that he cannot share. And the good news is that he can be available for you, too. Whether its a small group or a larger one, he has various expertise in different cultures, from Thai to Kosher to Seafood (he sources the m…
