Miami's Next Great Italian Restaurant Just Opened in Doral
Even during rush hour, it's closer than Italy
Italian food is kind of like lip filler: There’s just a lot in Miami these days, and nobody was asking for it. So when a restaurant comes along that doesn’t just talk about serving authentic, inventive, straight-from-a-hillside-village Italian food, and actually makes it, that’s almost as novel as finding someone whose face has never seen a plastic surgeon.
Such is the case at Altamura Trattoria e Forno, a spanking-new Italian spot whose food is both amazing and unassuming. It’s the creation of Massimo and Elisabetta Tundo, the chef couple who wowed us with Dal Pin in the MIA Market. Their new venture is named after their hometown of Altamura in Italy, and set three miles west of the Palmetto in Doral. But don’t think of it as a shlep. Think of it as a culinary journey past landfill mountains and rock quarry lakes, to a charming little village filled with nail spas and veterinary offices.
Miami has more Italian restaurants than insured drivers. Why’s this p…
Keep reading with a 7-day free trial
Subscribe to The Leftovers Miami to keep reading this post and get 7 days of free access to the full post archives.




