A Quickie with Luigi Bailon
Like a proper Italian, this man loves a good crudo, Puglia and swears by his sharpie pen!
Felice Restaurants is a family-owned Italian restaurant group known for its warm Tuscan atmosphere, handmade pastas, extensive wine program, and neighborhood-style dining experience. Founded in 2007 on Manhattan’s Upper East Side, Felice has since expanded their portfolio to include a location in our beloved Brickell community.
Under the helm of Luigi Bailon, Felice is as delicious as it is stylish. Think unpretentious New York excellence sans snobbery all while being dependable and consistent for their upscale clientele. It’s simply Miami appropriate with a European, elegant flare.
We introduce you to the wizard behind the curtains who is responsible for every single delectable dish that comes out of their kitchen.
Name: Luigi Bailon
Chef at: Felice on Brickell Avenue!
Why Miami: I was living in New York when the Miami project came up, and I took it because I was genuinely curious about the vibe here, and it didn’t disappoint. I’ve been here three year…
